Lucedio Vialone Nano Rice 1.1lb

Lucedio Vialone Nano Rice 1.1lbVialone Nano is a semifino rice variety that is widely planted in the area south of Verona. It is a shorter and rounder grain with an almost pearl like shape. Ideal for making seafood based risotti in the style of Venice, such as with black squid ink or mixed shell fish. This pebbly rice is also ideal for making rice salads and even paella.

Master every cut with confidence

This premium blend features a variety of golden mushrooms

the harvests take place between March and October

Sakura Cherry Blossom Shoyu is meticulously hand crafted by Shoyu master craftsmen to celebrate the revered cherry blossom which holds special significance throughout Japan

Known for their fragrant aroma and natural sweetness

and other Mediterranean‑style rice dishes

Blending Dijon mustard with 11 aromatic spices — including cinnamon

Wrinkle resistant

Ideal for making seafood based risotti in the style of Venice

This comes in handy particularly when cooking heat-sensitive items like rice

to ensure stability and reduces risk of spillage

beautifully imperfect butter grains