SKU:53216872940
Lamb Leg Bone-in
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USA
- USA
- CAN
- USA
- CAN
Ships within 48 hours · Estimated delivery Jul 14 - Jul 19
Description
Lamb Leg Bone-inCut from WA free range lamb, our leg of lamb is the traditional roast for any celebration. Roasted bone in until tender and just pink, it carves into a proper centrepiece for the table. Roast at 180C for about 50 minutes per kilo, until lightly pink in the centre (around 62 64C internally) or cooked to your preference, then rest before carving. Expect 25 35% weight loss during the cooking process. This is a variable weight product and is priced at $
Rest then slice
chemical-nitrate-free
Cook low and slow for tender meat and a sticky
Twenty years in the making
Made for low-and-slow barbecue
garlic and pepper
rich flavour
Crafted from premium Western Australian pork
This limited-edition tee celebrates 20 years of Eurostyle Smallgoods Butcher
our Eurostyle Scotch Fillet Roast is one of the most tender roasting cuts we sell
Boneless leg ham
onion and garlic
Quick Dispatch:
Your Lamb Leg Bone-in orders ship within 1-2 business days.
Delivery Options:
- Standard: 3-7 business days
- Fast: 2-3 business days
- Express: 1-2 business days
Order Tracking:
You'll receive a tracking link by email once your Lamb Leg Bone-in ships.
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Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy