Louisiana BBQ Rub

Louisiana BBQ RubDescription Spice up your BBQ with soul satisfying flavours inspired from the deep south. These Creole flavours are perfect for blackened dishes. For a fiery fusion simply add to beef, prawns, salmon, chicken or vegetables to get a spicy hot kick or use in your next jambalaya to achieve authentic flavours. Perfect for rubbing on meats and firing them over the barbecue. Adding to soup and sauce bases for a bold flavour combination 100% Australian made

salt bush and lemon aspen create a savoury salt and pepper taste with a lime hit

Looking for a gift for a fellow olive lover

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Press the top to grind in a simple

scatter over a pizza or pair with a board of local cheeses and crusty bread

Raised locally and handled responsibly from paddock to plate - you know exactly where your beef comes from when you buy direct from Border Ranges Pastoral

Based on a sauce from the Canary Islands of Spain

these are the real deal - Australian grown and prepared with the attention to detail that Grumpy Grandma's is known for

Just mix a tablespoon of the Dukkah into your Avocado

Great all-rounder for those who love a little heat

May contain trace amounts of nuts Product of Australia

Use Smokey Cue as a rub or marinade